Roast Pork Loin
Ingredients
- 5 garlic cloves
- 1/4 cup olive oil
- 1/4 cup salt (if you are sensitive to salt, half this amount)
- 1 tablespoon crushed red pepper
- 1 tablespoon coarse black pepper
- 4 sprigs rosemary, picked and finely chopped
- 4 sprigs thyme, picked and finely chopped
- 3 pounds boneless pork loin, fat trimmed to 1/4-1/2 inch
Instructions
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