Gluten Free Fresh Pasta Recipe

Gluten-Free Fresh Pasta Recipe

Gluten-Free Fresh Pasta Recipe

By Serious Eats
40 minutes

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Details
  • Servings:   4
  • Calories:   313
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 1/2 cups (7 1/2 ounces) brown rice flour, plus more for dusting
  • 1/2 cup (2 ounces) tapioca starch
  • 1 teaspoon xanthan gum
  • 4 large eggs
  • Kosher salt
Instructions

Gluten-Free Fresh Pasta Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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