Roast Pork Loin With Rosemary and Garlic

Roast Pork Loin With Rosemary and Garlic

Roast Pork Loin With Rosemary and Garlic

By Epicurious
Serves 10

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Details
  • Servings:   10
  • Calories:   322
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 garlic cloves
  • 1/4 cup fresh rosemary leaves
  • 1/2 teaspoon kosher salt plus more
  • 2 tablespoons olive oil
  • 1 4-pound boneless pork loin
  • Freshly ground black pepper
  • 2 cups dry white wine
Instructions

Roast Pork Loin With Rosemary and Garlic serves 10 original recipe by Epicurious.

View original preparation instructions

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