Chow Mein Stir Fry Noodles
Ingredients
- 8 oz fresh Chinese egg noodles (about 230g)
- 1 tbsp sesame oil (or cooking oil)
- 1 tbsp light soy sauce (for the savory flavor)
- 1 tbsp dark soy sauce (for the reddish brown color)
- 1/2 tsp sugar
- 1/3 tsp salt
- 1 tbsp oyster sauce (lee kum kee has vegetarian oyster sauce if you want)
- 1 tbsp water
- 3 tbsp cooking oil (I used corn oil)
- 2 eggs
- 1/2 sweet onion
- 1/2 bell pepper
- 1 green onion
- 1 handful of cabbage
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