Challah French toast
Ingredients
- 2 large eggs, beaten
- 100ml semi-skimmed milk
- 3 grapefruit, zest and segments of 1, juice of 2
- 1 tsp cinnamon
- 4 thick slices challah bread
- 3 tbsp golden caster sugar
- 1 tsp mixed spice
- knob of butter, for frying
- 50g crème fraîche, to serve
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