Broccoli Cheddar Frittata

Broccoli-Cheddar Frittata

Broccoli-Cheddar Frittata


40 minutes

Details
  • Servings:   8
  • Calories:   254
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • 7 large eggs
  • 0.25 cup heavy cream
  • 1 teaspoon smoked paprika
  • salt and freshly ground black pepper to taste
  • 2 tablespoons unsalted butter
  • 0.5 cup chopped onion
  • 1.5 cups chopped fresh broccoli
  • 1 cup frozen diced hash brown potatoes, thawed
  • 1 cup shredded Cheddar cheese
  • 4 slices bacon, cooked and crumbled
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