Greek Frittata

Greek Frittata

Greek Frittata

By asavoryfeast.com
Serves 4

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Details
  • Servings:   4
  • Calories:   246
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • mediterranean
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Ingredients
  • 2 tablespoons olive oil
  • 1/2 cup about 6 stalks asparagus, chopped into 1-inch pieces
  • 1/4 cup bacon, cooked and roughly chopped
  • 1/4 cup feta cheese
  • 1/4 cup black olives, whole
  • 8 eggs
Instructions

Greek Frittata serves 4 original recipe by asavoryfeast.com.

View original preparation instructions

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