Healthy Greek Lamb Wrap
Ingredients
- 120 g lamb backstrap (or diced lamb fillet)
- 1 wrap (or gluten free wrap)
- 1/2 cup cos lettuce (leaves shredded)
- 1/2 tomato (sliced)
- 1/4 avocado (sliced)
- 1/4 red onion (thinly sliced)
- 1/2 tablespoon fresh mint (roughly chopped)
- 1/4 lemon
- 1.5 tablespoon greek yoghurt
- 1/4 lebanese cucumber (finely diced)
- 1 clove garlic (minced)
- 1/4 teaspoon oregano (dried or fresh)
- Salt and pepper (to taste)
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