Curried Potatoes and Cauliflower

Ingredients

• 2 tablespoons oil (peanut or mustard)
• 1 teaspoon nigella seeds (kalo jire or kalonji)
• 1 medium sized white onion, cut into a fine dice
• 1 tablespoon freshly grated ginger
• 1 idaho potato, peeled and diced (about ¾ cup)
• Salt to taste
• ¾ teaspoon turmeric
• ½ head of cauliflower, cut into small pieces (11/2 cups about ¾ pound)
• ¾ cup water
• Handful of frozen peas
• Chopped cilantro

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