Dinner Tonight: Green Chile Hominy Casserole with Chorizo Recipe

Name: Dinner Tonight: Green Chile Hominy Casserole with Chorizo Recipe
Ingredients: 2 poblano chiles; 1 teaspoon vegetable oil; 1/2 pound Mexican chorizo, removed from casing; 1/2 medium yellow onion, finely chopped (about 1/2 cup); 2 jalapeños, seeds and stems removed, finely chopped; 4 medium cloves garlic, minced or grated on microplane; 1/2 teaspoon ground cumin; 1/4 teaspoon ground cayenne pepper; 2 (15-ounce) cans of hominy, drained; 4 ounces sour cream; 1/2 cup cilantro, chopped; 2 teaspoons lime juice; 1 1/2 cups shredded cheddar cheese; Kosher salt and freshly ground black pepper to taste