Creamy fish leek pie

Creamy fish & leek pie

Creamy fish & leek pie

By BBC Good Food
1 hour 45 minutes

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Details
  • Servings:   6
  • Calories:   379
  • Protein:   12g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1½ kg Rooster or Maris Piper potatoes, unpeeled
  • 200ml double cream
  • 50ml milk
  • 50g grated cheddar
  • 50g grated parmesan
Instructions

Creamy fish & leek pie serves 6 original recipe by BBC Good Food.

View original preparation instructions

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