Poblano Chile Soup Sopa de Chile Poblano
Ingredients
- 2 lb. poblano chiles
- 6 tbsp. unsalted butter
- 1 large white onion, roughly chopped
- 1 rib celery, roughly chopped
- 1 medium carrot, roughly chopped
- 4 oz. spinach, roughly chopped
- 1⁄3 cup minced parsley
- 4 cups chicken stock
- 2 cups milk
- 1 cup heavy cream
- Kosher salt and freshly ground black pepper, to taste
- 1⁄2 cup crema or sour cream
- 1 serrano chile, stemmed, seeded, and minced
- Fried tortilla strips, to garnish
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