Sweet potato red curry soup

Sweet potato & red curry soup

Sweet potato & red curry soup

By The Stone Soup
1 hour 27 minutes

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Details
  • Servings:   4
  • Calories:   565
  • Protein:   9g
  •  
  • Fiber:   11g
  • Sugar:   12g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   31g
  • Fat Total:   36g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • south east asian
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Ingredients
  • 1kg (2lb) sweet potato
  • 1 can coconut cream or milk (400ml/14oz)
  • 4 tablespoons red curry paste
  • 2 tablespoons fish sauce
  • Mint or coriander (cilantro) leaves, to serve, optional
Instructions

Sweet potato & red curry soup serves 4 original recipe by The Stone Soup.

View original preparation instructions

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