Hazelnut Pancakes with Raspberry Sauce
Ingredients
- 2 cups all-purpose flour
- 1 1/4 cups roasted hazelnut meal
- 1 tablespoon baking powder
- Coarse salt
- 4 large eggs
- 1 3/4 cups low-fat milk
- 1/3 cup packed light-brown sugar
- 1/4 cup extra-virgin olive oil, plus more for griddle
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