Smoked Salmon and Crispy Rice Salad
Ingredients
- 2 cups cooked sushi rice
- 2 Tbsp soy sauce
- 1 Tbsp chilli oil
- 1 cup edamame beans
- 1 cucumber, sliced
- 1 spring onion, thinly sliced
- 1 avocado, diced
- 200g hot smoked salmon
- 1 tsp sesame seeds
- 2 tbsp neutral oil
- 2 tbsp toasted sesame oil
- 3 tbsp soy sauce
- 2 tbsp rice vinegar
- 3 tbsp sweet chilli sauce
- 2 tsp crushed ginger
Organization Tags
Tags easily organize your Recipe Library
Comments