Buffalo Wings Recipe | Grilling
Ingredients
- 3 pounds chicken wings (18 wings), cut up
- 1 teaspoon cayenne pepper
- 1 teaspoon ground black pepper
- 1 teaspoon kosher salt
- For the Sauce
- 4 tablespoons unsalted butter
- 1/2 cup hot sauce, preferably Frank's Louisiana Hot Sauce
- 2 tablespoons Tabasco sauce or other hot sauce
- 1 tablespoon dark brown sugar
- 1 tablespoon honey
- 2 teaspoons cider vinegar
- 1/4 teaspoon cayenne pepper, plus more to taste
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