Buffalo Chicken Dip
Ingredients
- 1 cup chunky blue cheese dressing
- 2 to 3 tablespoons Frank's RedHot® Buffalo Wings Sauce
- 2 cans (10 oz each) chunk chicken, drained, chopped
- 2 packages (8 oz each) cream cheese, softened
- 2 medium stalks celery, finely chopped (1 cup)
- 1 bag (8 oz) Gardetto's™ Special Request roasted garlic rye chips, as desired
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