Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip

By chef-in-training.com
Serves 8

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Details
  • Servings:   8
  • Calories:   277
  • Protein:   11g
  •  
  • Fiber:   0g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 (8 oz.) blocks of cream cheese, softened until easily stirred
  • ⅛-1/4 cup FRANKS Buffalo Sauce
  • 2 cups shredded chicken
Instructions

Buffalo Chicken Dip serves 8 original recipe by chef-in-training.com.

View original preparation instructions

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