Chicken Stew

Chicken Stew

Chicken Stew

By Food52
1 hour

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Details
  • Servings:   4
  • Calories:   412
  • Protein:   25g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 pound chicken cut in pieces
  • 4 carrots
  • 1 onion
  • 1 leek
  • 1 green pepper
  • kosher salt
  • Freshly ground black pepper
  • Extra Virgin Olive Oil
  • 1 cup white wine
  • Chicken broth
Instructions

Chicken Stew serves 4 original recipe by Food52.

View original preparation instructions

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