Slow Cooker French Onion Soup with Gruyère Toasts

Slow-Cooker French Onion Soup with Gruyère Toasts

Slow-Cooker French Onion Soup with Gruyère Toasts

By EatingWell
12 hours 20 minutes

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Details
  • Servings:   8
  • Calories:   341
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
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Ingredients
  • Cooking spray
  • 10 cups vertically sliced onions (from 5 onions)
  • 2 tablespoons unsalted butter, melted
  • ½ teaspoon black pepper
  • 6 cups unsalted beef stock
  • ¼ cup dry Marsala wine
  • 1 teaspoon chopped fresh thyme, plus more for garnish
  • ¾ teaspoon kosher salt
  • 12 ounces whole-wheat baguette (see Tip), cut into 16 slices
  • 5 ounces Gruyère cheese, shredded (about 1 1/4 cups)
Instructions

Slow-Cooker French Onion Soup with Gruyère Toasts serves 8 original recipe by EatingWell.

View original preparation instructions

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