Curried Chicken Stew
Ingredients
- 2 tablespoons vegetable oil
- 8 skinless chicken thighs
- 3 medium potatoes, scrubbed and roughly chopped
- 2 medium carrots, peeled and roughly chopped
- 2 stalks of celery, trimmed and roughly chopped
- 4 cloves garlic, minced
- 2 tablespoons minced or grated fresh ginger
- 1 tablespoon curry powder
- 1/2 cup water
- 1/4 cup reduced sodium soy sauce
- 2 tablespoons mirin, sherry, or white wine
Organization Tags
Tags easily organize your Recipe Library
Comments