Glazed Loin of Bacon

Glazed Loin of Bacon

Glazed Loin of Bacon

By Food Network
1 hour 55 minutes

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Details
  • Servings:   14
  • Calories:   681
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   27g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 to 5 pounds (1.8 to 2.25 kilograms) loin of bacon, either smoked or unsmoked
  • 14 ounces (400 grams) 1 small tin pineapple, use about 3 to 4 tablespoons of the juice
  • 3/4 pound (340 grams/1 3/4 cups) brown demerara sugar
  • About 20 to 30 whole cloves
Instructions

Glazed Loin of Bacon serves 14 original recipe by Food Network.

View original preparation instructions

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