Shrimp in Aguachile

Shrimp in Aguachile

Shrimp in Aguachile

By Rick Bayless
Serves 6

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Details
  • Servings:   6
  • Calories:   78
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 1/4cup fresh lime juice
  • 1 to 2fresh serrano chiles, stemmed
  • Salt
  • 1pound large fresh shrimp, peeled and deveined
  • About 1cup (loosely packed) cilantro leaves for garnish
Instructions

Shrimp in Aguachile serves 6 original recipe by Rick Bayless.

View original preparation instructions

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