Frittata rossa

Frittata rossa

Frittata rossa

By goodfood.com.au
30 minutes

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Details
  • Servings:   4
  • Calories:   228
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
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Ingredients
  • 400g ripe tomatoes
  • 2 tbsp extra virgin olive oil
  • 1 clove garlic, finely sliced
  • 4 large eggs, beaten
  • 100g buffalo mozzarella
  • 1 tsp dried oregano
  • Salt and pepper
Instructions

Frittata rossa serves 4 original recipe by goodfood.com.au.

View original preparation instructions

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