Heavenly Layered Crepe Cake

Heavenly Layered Crepe Cake

Heavenly Layered Crepe Cake

By howto.cooking
1 hour 50 minutes

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Details
  • Servings:   8
  • Calories:   538
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   27g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   34g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 cups (240g) all-purpose flour
  • 4 large eggs
  • 2 ½ cups (600ml) whole milk
  • ¼ cup (50g) granulated sugar
  • ¼ cup (60g) unsalted butter, melted
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 2 cups (480ml) heavy whipping cream
  • 1 cup (120g) powdered sugar
  • 1 teaspoon vanilla extract
Instructions

Heavenly Layered Crepe Cake serves 8 original recipe by howto.cooking.

View original preparation instructions

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