Healthy Jambalaya

Name: Healthy Jambalaya
Ingredients: 1 tablespoon olive oil, plus 2 tablespoons; 1 small onion, chopped; 5 stalks celery, chopped; 1 cup green bell pepper, large, chopped; 1 cup farro; 2 bay leaves; 1 1/2 tablespoons garlic powder; 1 tablespoon smoked paprika; 2 teaspoons chili powder; 13 ounces strained tomatoes, or tomato puree; 3 cups organic vegetable broth; 1 15 oz can cannellini beans, thoroughly drained and rinsed; 30 wild caught frozen uncooked shrimps, peeled and deveined; salt and freshly ground black pepper