Green Garlic Brown Butter and Lime Pasta
Ingredients
- ¾ cup dry pasta (any small shape)
- Water and salt for cooking the pasta
- 2 tablespoons olive oil
- 1 cup chopped wild garlic, the greens and whites separated
- 3 tablespoons butter
- 1 lime, cut into halves
- 2 green chilies, minced
- Salt to taste
- Handful of walnuts or pistachios chopped (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments