Dried apricot jam

Dried apricot jam

Dried apricot jam

By BBC Good Food
1 hour

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Details
  • Servings:   12
  • Calories:   592
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   148g
  • Carb Total:   150g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   preserve
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Cuisine
  • british
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Ingredients
  • 500g whole dried apricot, chopped
  • juice 3 large lemons
  • 1 ½kg jam sugar
Instructions

Dried apricot jam serves 12 original recipe by BBC Good Food.

View original preparation instructions

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