Skillet Turkey Pot Pie
Ingredients
- 1 refrigerated pie crust
- 2 cans (10.75 ounces each) condensed cream of chicken soup
- 2 cups diced cooked turkey breast
- 1 can (14.5 ounces) Del Monte® Cut Green Beans, drained
- 1 can (15.25 ounces) Del Monte® Whole Kernel Corn, drained
- 1 can (14.5 ounces) Del Monte® Diced New Potatoes, drained
- ½ cup diced red bell pepper or 1 jar (7 ounces) diced pimiento, drained
- ¼ cup milk
- 2 tablespoon cream cheese
- ½ teaspoon dried thyme
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