Baked Frittata

Baked Frittata

Baked Frittata


45 minutes

Details
  • Servings:   6
  • Calories:   247
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • italian
Ingredients
  • 2 chorizo sausages (sliced)
  • 1 capsicum (diced)
  • 1 onion (diced)
  • 250 g mushrooms (sliced)
  • Salt and pepper to taste
  • Drizzle of olive oil
  • 1 cup milk or cream
  • 6 eggs
  • 1 cup grated cheese
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