Broiled Green Figs with Pancetta

Broiled Green Figs with Pancetta

Broiled Green Figs with Pancetta

By Martha Stewart
Serves 6

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Details
  • Servings:   6
  • Calories:   96
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1/2 teaspoon fennel seeds, coarsely crushed
  • 6 green figs, halved lengthwise
  • 6 thin slices pancetta, halved
Instructions

Broiled Green Figs with Pancetta serves 6 original recipe by Martha Stewart.

View original preparation instructions

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