Crepes Recipe

Crepes Recipe

Crepes Recipe


Serves 12

Details
  • Servings:   12
  • Calories:   76
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • french
Ingredients
  • 1 Cup All-purpose flour
  • 2 Eggs
  • 1.5 Cups Whole milk ((or your choice))
  • 1 Teaspoon Olive oil ((or your choice))
  • Oil/butter/cooking spray for greasing
  • ¼ Teaspoon Salt
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library