Cabbage Steak Marsala

Cabbage Steak Marsala

Cabbage Steak Marsala


20 minutes

Details
  • Servings:   4
  • Calories:   276
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 small head green cabbage ( 2 lbs. )
  • 3 tablespoons extra-virgin olive oil , divided
  • 1/2 teaspoon garlic powder
  • 1 1/2 teaspoons dried thyme , divided
  • 1/2 teaspoon ground pepper , divided
  • 1 ( 8-ounce) package sliced cremini mushrooms
  • 1/4 cup finely chopped shallot
  • 2 teaspoons minced garlic
  • 1/2 cup Marsala
  • 1 cup lower-sodium vegetable broth
  • 1 tablespoon cornstarch
  • 3 tablespoons unsalted butter , cut into pieces
  • 1/4 teaspoon salt
  • 1 tablespoon chopped fresh flat-leaf parsley
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