Softest 100% Rye Sourdough Bread

Softest 100% Rye Sourdough Bread

Softest 100% Rye Sourdough Bread

By Cookpad Spain
Serves 6

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Details
  • Servings:   6
  • Calories:   324
  • Protein:   11g
  •  
  • Fiber:   9g
  • Sugar:   3g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 200 g Sourdough Starter
  • 400 g Rye Flour
  • 5 ml to 10 ml Kosher Salt
  • 125 ml Water
Instructions

Softest 100% Rye Sourdough Bread serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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