Chocolate Vegan Crepe Cake
Ingredients
- 2 1/2 cup all purpose flour (organic if possible)
- 1/2 cup unsweetened cocoa powder
- 1 tbsp tapioca four
- 3 tbsp 100 % real maple syrup
- 2 tsp vanilla extract
- 1/8 tsp salt
- 2 1/2 cups unsweetened almond milk
- 2 cans coconut milk (full fat and chilled overnight)
- 2 packets stevia
- 2 oz Lily's Dark Chocolate
Organization Tags
Tags easily organize your Recipe Library
Comments