Crepes

Crepes

Crepes


Serves 8

Details
  • Servings:   8
  • Calories:   229
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   10g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 2 eggs
  • 1 cup milk
  • 2/3 cup all-purpose flour
  • 1 pinch salt
  • 1 -1/2 teaspoons vegetable oil
  • 2 cups of fruit ( strawberries, blue berries, raspberries, grapes, apples, or whatever you like)
  • 1 cup of whip cream (optional )
  • 1/2 cup of powdered sugar (optional )
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