Ricotta Frittata

Ricotta Frittata

Ricotta Frittata

By food.com
30 minutes

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Details
  • Servings:   6
  • Calories:   179
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • 6 eggs
  • salt
  • white pepper
  • 1 cup ricotta cheese
  • 1/4 cup freshly grated parmesan cheese
  • 1 1/2 tablespoons chopped marjoram
  • 1 clove garlic, crushed
  • 1 tablespoon olive oil, mixed with
  • 1 teaspoon melted butter
Instructions

Ricotta Frittata serves 6 original recipe by food.com.

View original preparation instructions

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