Frittata Florentine

Frittata Florentine

Frittata Florentine


Serves 6

Details
  • Servings:   6
  • Calories:   200
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • 8 large/jumbo eggs ((10-12 medium eggs))
  • 2 tbsp half & half
  • Salt/pepper to taste
  • 1/2 onion; diced
  • 1 bell pepper; diced
  • 2 oz fresh spinach
  • 1/2 cup cheddar cheese; finely grated
  • 1 tbsp butter
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