Ricotta Frittata

Ricotta Frittata

Ricotta Frittata

By Foodista
Serves 8

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Details
  • Servings:   8
  • Calories:   195
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • 6 eggs
  • Salt to taste
  • Freshly-ground white pepper to taste
  • 1 cup ricotta cheese
  • cup freshly-grated Parmesan cheese
  • tablespoon chopped marjoram
  • 1 small garlic clove crushed
  • 2 tablespoons mixture olive oil and melted butter
Instructions

Ricotta Frittata serves 8 original recipe by Foodista.

View original preparation instructions

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