Crockpot Minestrone Soup

Crockpot Minestrone Soup

Crockpot Minestrone Soup


4 hours 40 minutes

Details
  • Servings:   4
  • Calories:   321
  • Protein:   15g
  •  
  • Fiber:   15g
  • Sugar:   18g
  • Carb Total:   52g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course, soup
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Cuisine
  • american
Ingredients
  • 1 28 oz can crushed tomatoes
  • 1 14.5 oz can diced tomatoes (undrained)
  • 1 15.5 oz dark red kidney beans (rinsed and drained)
  • 1 cup carrots (diced)
  • 1 cup yellow onion (chopped)
  • 1 tablespoon minced garlic
  • 1 cup celery (chopped)
  • 3 bay leaves
  • Parmesan rind
  • 4 cups 32 oz broth vegetable or chicken
  • 2 cups water
  • 1 tablespoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup ditalini pasta (elbow noodles or small shells also work)
  • 1 cup zucchini (chopped)
  • 1 cup green beans (cut in bite size)
  • 2 cups baby spinach
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