Spicy Southwestern-style Hot Crab Dip
You can never have too many hor d'oeuvre recipes, so give Spicy Southwestern-style Hot Crab Dip a try.
Southwestern Gorp Recipe
Details
- Servings: 12
- Diet: Low-Carb, Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 1 package (3.3 oz) butter-flavored microwave popcorn, popped
- 1 cup salted pumpkin seeds
- 1 cup corn chips
- 2 tbsp butter, melted
- 1 tbsp taco sauce
- 1 tsp taco seasoning
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