3 Ingredient Crepes

3-Ingredient Crepes

3-Ingredient Crepes

By chelseadishes.com
40 minutes

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Details
  • Servings:   6
  • Calories:   212
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 2 cups milk (of choice - I used 2%)
  • 4 large eggs
  • 1½ cups all-purpose flour
Instructions

3-Ingredient Crepes serves 6 original recipe by chelseadishes.com.

View original preparation instructions

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