Chicken Mushroom Crepe Casserole

Chicken & Mushroom Crepe Casserole

Chicken & Mushroom Crepe Casserole


Serves 8

Details
  • Servings:   8
  • Calories:   487
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 cup all-purpose flour
  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup water
  • 2 tablespoons unsalted butter, melted; 1 tablespoon for greasing pan
  • 1/2 teaspoon salt
  • 3 cups cooked chicken, shredded
  • 1 cup Swiss cheese, grated, plus extra for topping
  • 1 cup Gruyere cheese, grated, plus extra for topping
  • 1 (10 oz.) can cream of mushroom soup
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 clove garlic, cut in half
  • salt and pepper, to taste
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