Soy Marinated Eggs

Soy-Marinated Eggs

Soy-Marinated Eggs


1 hour 20 minutes

Details
  • Servings:   6
  • Calories:   153
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 6 large eggs
  • 1 c. reduced sodium soy sauce
  • 8 cloves garlic, peeled
  • 3 tbsp. sugar
  • 2 tbsp. unseasoned rice vinegar
  • 2 dried chiles (chile de arbol, japones, or bird’s eye), optional
  • 3 dried shiitake mushrooms, optional
  • Toasted sesame oil, for garnish
  • Toasted sesame seeds, for garnish
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