Grilled Halloumi and Lentil Salad
Ingredients
- 1 cup French green lentils
- 2 1/2 cups water
- 2 teaspoons powdered vegetable stock
- 1/2 red onion
- 2 tablespoons balsamic vinegar
- 4 tablespoons extra-virgin olive oil
- 1/2 cucumber
- 1 cup cherry tomatoes
- 1/3 cup pitted black olives
- 1 block halloumi (1/2 pound)
- 3 cups arugula
- Coarse sea salt
- Pepper
Organization Tags
Tags easily organize your Recipe Library
Comments