Cod with Tomato-Olive-Chorizo Sauce and Mashed Potatoes
If you want to add more gluten free, dairy free, and whole 30 recipes to your collection, Cod
Deborah Madisons Cauliflower with Saffron Pepper Flakes Plenty of Parsley and Pasta
Details
- Servings: 4
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 cauliflower (about 1 1/2 pounds), broken into small florets, the core diced
- 2 tablespoons olive oil, plus more for tossing the pasta
- 1 onion, finely diced
- 2 pinches of saffron threads
- 1 large clove garlic, minced
- Scant 1 teaspoon red pepper flakes
- 4 tablespoons finely chopped parsley
- Sea salt
- 8 ounces pasta shells, snails or other shapes
- Grated aged cheese or crumbled feta cheese (optional)
Instructions
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