Ingredients
- 4 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1 cup (2 sticks) butter, at room temperature
- 1 cup vegetable shortening
- 1 (16-ounce) box light brown sugar
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 2 cups old-fashioned rolled oats (not instant)
- 2 cups cornflakes
- 1 (12-ounce) package semisweet chocolate chips
- 1 cup chopped pecans (optional)
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