Gluten free apple and almond cake

Gluten-free apple and almond cake

Gluten-free apple and almond cake

By BBC
1 hour

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Details
  • Servings:   8
  • Calories:   528
  • Protein:   16g
  •  
  • Fiber:   8g
  • Sugar:   50g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
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Ingredients
  • 3 sharp eating apples, peeled, cored and chopped
  • 1 lemon, juice only
  • 300g/10½g golden caster sugar
  • 8 free-range eggs
  • 325g/11½oz ground almonds
  • ½ tsp almond essence
  • 50g/2oz flaked almonds
  • icing sugar, for sprinkling
Instructions

Gluten-free apple and almond cake serves 8 original recipe by BBC.

View original preparation instructions

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