Ingredients
- Canola oil
- 1 large sweet potato (about 1 cup)
- 4 tablespoons melted salted butter
- 1 egg
- 1/4 cup bread crumbs
- 2 tablespoons all-purpose flour
- Salt and freshly ground black pepper
- 1/4 cup chopped chives (reserve 1 tablespoon for sour cream topping)
- 1/2 cup fresh or thawed frozen corn
- 1 cup sour cream
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