Italian style roast cabbage wedges with tomato lentils

Italian-style roast cabbage wedges with tomato lentils

Italian-style roast cabbage wedges with tomato lentils

By BBC Good Food
1 hour 15 minutes

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Details
  • Servings:   6
  • Calories:   139
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
  • french
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Ingredients
  • 100ml extra virgin olive oil
  • 4 garlic cloves, crushed
  • 2 small winter green cabbages, outer leaves removed, each cut into 6 wedges
Instructions

Italian-style roast cabbage wedges with tomato lentils serves 6 original recipe by BBC Good Food.

View original preparation instructions

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